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Bone Daddy's cut their own wood (cherry and sugar maple) and normally cures it for three months. Ribs are then dry-rubbed and smoked for five hours, glazed with their homemade barbecue sauce, then placed on a wood-fired grill. Catering available
Sep 24, 2022
Hired them for bbq for 100 people at Alma College Homecoming. Showed up on time, piping hot food, helped us set up food. Ribs, Chicken, beans, and slaw...
Dec 25, 2020
The Holiday Ham was the most delicious ham We have ever tasted. My family and I enjoyed it so much we can't wait to make more little sliders. It's big...